A whole week plus a couple of days … and we’re doing really well. I have had some sugar cravings and M is still feeling hungry between meals, and we probably have to start eating more fat. So I decided to try to make mayonnaise but let’s just say that the result is not edible … and I even tried twice with different types of vinegar and oil. The first attempt with cider vinegar and olive oil is just too vinegary and the second attempt with white wine condiment and avocado oil has a unpleasant earthy taste, that I do not enjoy at all. Does anyone have a recipe that they can recommend?
Breakfast: another Danish omelette with green pepper, spinach, and ham which kept me going until lunch.
Lunch: a can of tuna, salad made of sweetheart cabbage, cucumber and tomatoes. It was so dry that I couldn’t finish it and will have to remember a dressing next time I have tuna.
Dinner: dinner on the other hand was really nice, Mexican spiced minced beef with lettuce, peppers, fried courgette and a chili guacamole – yummy!
After dinner we cycled to the local pub and we each had a pint of … sparkling water! It was still lovely to sit outside and enjoy the nice evening.
Breakfast: ham slices with pepper and leftover guacamole
Lunch: salad with walnuts, chicken, and bacon
Dinner: meat feast BBQ with lots of vegetables and strawberries with vanilla powder for dessert
Breakfast: scrambled eggs with bacon and vegetables
Lunch: I actually skipped lunch today as I wasn’t feeling hungry – I think that’s a first for me! I did have a small handful of almonds around 4 as I felt a bit peckish
Dinner: roast chicken with sweet potato chips and a tomato salad
The chicken was from our meat box and it was full of flavour, I am really happy with the with everything we have tried so far and I have ordered our next monthly box to be delivered soon. I spent a couple of hours this afternoon prepping food for next week and will be posting a couple of recipes next week.